Skip to product information
1 of 3


Ragi (Madua) Aata

Ragi (Madua) Aata

Regular price Rs. 60.00
Regular price Sale price Rs. 60.00
Sale Out of stock
Tax included. Shipping calculated at checkout.

Ragi (Madua) Atta refers to finger millet flour made from the grains of the ragi plant. Ragi, also known as Madua or finger millet, is a highly nutritious, gluten-free grain. Ragi Atta is prepared by grinding ragi grains into a fine or coarse flour.

Ragi (Madua) Atta is highly regarded for its exceptional nutritional value. It is rich in essential nutrients, including dietary fiber, calcium, iron, magnesium, and B-vitamins, particularly niacin (vitamin B3) and thiamine (vitamin B1). Ragi is also known for its high protein content, making it a valuable source of plant-based protein.

Health Benefits: Ragi is known for its potential health benefits, including:

  • Rich source of dietary fiber: Promotes digestive health and may help manage blood sugar levels.
  • High mineral content: Provides essential minerals like calcium and iron, which are crucial for bone health and preventing anemia.
  • Low glycemic index: May contribute to better blood sugar control.
  • Antioxidants: Contains antioxidants that help protect the body from oxidative stress.
View full details